SIT30716 Certificate III in Hospitality (Restaurant Front of House)

Cornzal - Workforce Development > SIT30716 Certificate III in Hospitality (Restaurant Front of House)

Description

This qualification reflects the role of skilled operators who use a range of well-developed hospitality skills. They use discretion and judgement and have a sound knowledge of industry operations. They work with some independence and under limited supervision and may provide operational advice and support to team members.
This qualification is suitable for an Australian Apprenticeship pathway.

Job Roles

This qualification provides a pathway to work in organisations such as restaurants, hotels, motels, clubs, pubs, cafes and coffee shops. It provides options for specialisation in areas such as accommodation services, food and beverage and gaming. The qualification also allows an outcome for small businesses requiring multi-skilled employees.

Entry requirements

There are no entry requirements for this qualification

Course fees:

To be advised

Units of competency

Possible Job Titles

• espresso coffee machine operator
• food and beverage attendant
• front desk receptionist
• function attendant
• function host
• gaming attendant
• housekeeper
• restaurant host
• senior bar attendant
• Waiter.

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